Wells International College Sydney

Certificate III in Commercial Cookery , Sydney

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.

The diversity of employers includes restaurants, cafes, clubs, pubs, coffee shops and catering companies, event venues, or organisations that organise their own catering. Work could be undertaken on-site at venues, commercial kitchens or on-site for outdoor events or a combination of both.

April

2025

Pierwsza rata 2 000,00 AUD

*Czas trwania

Pierwsza rata 4 200,00 AUD

Długość kursu 18 m-cy

Ilość:

Wpisowe

200,00 AUD

Cena za materiały

2 000,00 AUD

Pierwsza rata

2 000,00 AUD

Czesne

12 000,00 AUD

miesiące

Promocje

Podsumowanie opłat 4 200,00 AUD

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Bezpłatne usługi
Szybka konsultacja
Certyfikaty jakości
Działamy od 2003 roku
W Polsce i Australii
Wsparcie na miejscu

Szczegóły
Media
Lokalizacja
Dokumenty do pobrania

Szczegóły

Students

Total number of students: 690

Average number of students per class - College: 30

O szkole

At Wells International College (WiC), we aim to deliver the highest quality Information Technology, Management and Hospitality Training with our state-of-the-art computer laboratories, modern campus and rigorous curriculum. Our college is registered and accredited by the Australian Skills Quality Authority (ASQA) and is listed on the Commonwealth Register for Institutions and Courses for Overseas Students (CRICOS). We are also registered on the National Training Register and authorised to deliver Nationally Recognised Training within the Australian Qualifications Framework. Every graduate from Wells International College can be assured that they will have the necessary employment skills at the end of their course. Our courses are constantly monitored and reviewed for any trends emerging from industry which will assist our students to keep abreast of the most current changes.

Daty

Course start

Next Monday

Przykładowy plan zajęć

Option 1

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY	SATURDAY	SUNDAY
8:45 - 16:15

Option 2

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY	SATURDAY	SUNDAY
8:45 - 16:15

Option 3

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY	SATURDAY	SUNDAY
16:45 - 21:45

Option 4

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY	SATURDAY	SUNDAY
16:45 - 21:45

Option 5

	MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY	SATURDAY	SUNDAY
8:45 - 16:15

Dlaczego warto ?

15 Hours face-to-face and 5 Hours online per week with both theory and practical
Structured formal training for Theory-based units
Classes are held in well equipped computer labs
Study in a small group under direct supervision
Learners guide and study materials will be provided for each class.
Assessments can take form of role plays, case studies, practical demonstrations and written tests.